Ingredients:
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- 1 cup maida/all purpose flour
- 1 and 1/2 cup milk
- 1 cup mashed over ripe bananas
- 1 tsp baking powder
- 1/2 tsp cinnamon powder
- 1 cup powdered sugar
- 1 tbsp butter/refined oil
- 1tbsp honey/chocolate syrup for garnishing
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Preparation:
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- In a bowl mix all dry ingredients thoroughly
- then gradually add milk and make it in a semi liquid consistency
- Grease a pan with some butter/oil and pour a laddle of batter and spread it
- cook on medium flame and flip it and cook till it gets golden brown on both sides
- Yummy and delicious pancake is ready
- serve it with honey/chocolate syrup
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Nutritional Value(per 2 serving):
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- Vitamin A 6%
- Vitamin C 6%
- Calcium 13%
- Iron 15%
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